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Pop-up with El Guapo Bitters During Ogden After Hours

/// June 7, 2018 @ 6:00 pm - 8:00 pm

Prohibition-era cocktail ingredients made by hand with love in New Orleans, Louisiana.

El Guapo began commercial production in 2014. All ingredients are locally sourced and traceable to the farm level, or third-party certified organic. The entire line is non-GMO and vegetarian, too. Winners of two 2018 Good Food Awards; El Guapo products can be found behind upscale bars and restaurants across the U.S. and abroad, as well as on store shelves at fine independent retailers and national partners like Whole Foods. Recently featured in Coastal Living, Southern Living, Cooking Light and Edible,  El Guapo is growing beyond its roots in the Gulf South region.


June 7, 2018
6:00 pm - 8:00 pm
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