Chocolate by Susie Heller

$14.00

ABOUT THE BOOK:

In Volume 18 of the Short Stack series Susie Heller presents an ode to chocolate. Ranging from classic recipes to unique creations, this edition is a must for every sweets lover.

ABOUT THE AUTHOR:

Susie Heller has written and produced 15 cookbooks and has produced 15 PBS cooking shows with some of America’s greatest chefs, including Julia Child, Jacques Pépin, José Andrés, Michael Chiarello and The French Culinary Institute.

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